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  • Menu

    Please call us at 518-271-MUZA(6892) about daily specials.


    Soup of the Day
    Cup $5.50
    Bowl $6.50
    To Go Pint $7.00

    Hungarian Goulash
    A beef stew with potatoes, orzo, and red pepper with a kick!
    Cup $6.50
    Bowl $8.00
    To Go Pint $8.50

    Polish Vegetable Salad $6.50
    A mixture of diced potatoes, vegetables, and egg in mayonnaise

    German Potato Salad $6.50
    Potato salad with bacon, sliced pickle and fresh dill, served warm

    Tossed Salad $6.00
    Romaine lettuce, tomato, cucumber and red onion served with your choice of dressing: Balsamic or Raspberry Vinaigrette, Bleu Cheese, Ranch, Oil & Vinegar

    Muza Teaser $15.00
    Plate of (1) pierogi, (1) stuffed cabbage and kielbasa link served over a bed of sauerkraut

    Savory Crepes

    Spinach Crepes $15.00
    Two crepes filled with sautéed spinach and garlic, then breaded and pan fried

    Croquettes $15.00
    Two crepes filled with sauerkraut and mushrooms, then breaded and pan fried

    Polish Classics

    Pierogi (6) $14.00

    Stuffed Cabbage / Gołombki (3) $16.00

    Cabbage Duo $15.00
    Two stuffed cabbage served with mashed potatoes

    Potato Pancakes / Placki (6) $14.00

    Polish Plate $17.50
    Plate of (3) pierogi and (2) stuffed cabbage

    Polish Sampler $20.00
    Plate of (2) pierogi, (2) stuffed cabbage, and (2) potato pancakes

    Polish Feast $20.50
    Plate of (2) pierogi, (1) stuffed cabbage, kielbasa link, sautéed cabbage and mashed potatoes
    Substitute (2) potato pancakes for mashed potatoes $2.00

    Kielbasa with Sautéed Cabbage $18.00
    Two kielbasa links served with sautéed cabbage and mashed potatoes

    Kielbasa with Potato Pancakes $18.00
    Two kielbasa links served with (3) potato pancakes

    Half and Half $14.00
    (3) Pierogi and (3) potato pancakes 

    Kielbasa Link $5.00


    Pierogi: Potato, cheese and onion filled dumplings topped with caramelized onions (fried upon request)  – Add crumbled bacon for $1.00

    Stuffed Cabbage: Rolls consisted of pork, beef, and rice wrapped in a cabbage leaf, topped with tomato sauce

    Potato Pancakes: Fried flat pancakes of shaved potatoes – Served with choice of sour cream or applesauce – Add $0.75 for both

    The following entrees served with a choice of two sides (exclude items with a *)
    – mashed potatoes – egg noodles – white rice – creamy carrots – coleslaw – sauerkraut –


    Chicken Cutlet $18.00
    A chicken breast, breaded and pan fried

    Chicken Marsala $19.50
    A chicken breast in a creamy white wine and mushroom sauce

    Chicken and Spinach $19.50
    A chicken breast topped with sautéed spinach, garlic and provolone cheese


    Goulash $18.00
    Slow stewed beef cubes in a rich brown gravy

    Stroganoff $19.50
    Lean beef strips in a creamy sauce, seasoned with mushrooms, onions and mustard

    Muza Special* $20.00
    Two large potato pancakes with beef goulash sandwiched in between, topped with beef gravy served with a side of sauerkraut


    Pork Cutlet $18.00
    A boneless pork chop, breaded and pan fried

    Vienna Schnitzel $19.50
    A pork cutlet topped with a sunny side egg served with sautéed cabbage and choice of mashed potatoes, egg noodles or white rice.


    Tilapia with
    – Creamy Lemon Dill Sauce $20.00
    – Creamy White Wine and Mushroom Sauce $20.00
    – Tomato Sauce $20.00
    – Fish Fry $19.00


    Coleslaw $5.00
    Shredded raw cabbage in mayonaise

    Sauerkraut $5.00
    Pickled cabbage with raw onions served cold

    Red Cabbage $5.00
    Pickled braised red cabbage served cold

    Creamy Carrots $5.00
    Sliced carrots in a white cream sauce

    Sautéed Cabbage $5.00
    Stewed sauerkraut with bacon and fresh dill

    Red Beets $5.00
    Shredded red beets served cold

    Mashed Potatoes $5.00

    Egg Noodles $5.00

    White Rice $5.00

    Sour Cream 2oz $0.75

    Applesauce 2oz $0.75

    Beef Gravy 2oz $1.50

    Tomato Sauce 2oz $1.00


    All served with whipped cream, powdered sugar and drizzled chocolate

    The following desserts served Tuesday, Wednesday, and Thursday Only!

    Specialty Crepe $7.00
    – Chocolate Hazelnut & Banana – Whole Blueberry – Berry Medley –

    Preserve Crepe $6.50
    – Raspberry – Apricot – Strawberry – Peach – 

    Banana Crunch $9.50
    Two fried Bananas topped with a crunchy Peanut butter, Vanilla cream and brandy sauce


    Homemade Unsweetened Iced Tea $3.00
    Snapple Ice Tea $3.00
    – Lemon – Peach – Raspberry –
    Soda $3.00
    – Pepsi -Diet Pepsi – Coke  -Diet Coke – Sprite – Ginger Ale
    – Plain Seltzer – Pomegranate Seltzer – Minute Maid Lemonade
    Hot Tea (Regular or Decaf) $2.50
    Coffee (Regular or Decaf) $2.50
    Apple Juice $3.50
    Cranberry Juice $3.50

    Beer & Wine

    Pilsner Urquell – Pilsner 4.4% (Czech Republic) $4.50
    Zywiec, Pale Lager 5.6% (Poland) $5.00
    Hofbraü – Oktoberfestbier 6.3% (Germany) $5.50
    Okocim – Pale Lager (16.9 oz) 5.6% (Poland) $7.00
    Resin – IPA 9.1% (Brooklyn, New York) $6.50
    Franzikaner – Weissbier 5.0% (Germany) $5.50
    Tröegs – Java Head Stout 7.5% (Pennsylvania) $5.50
    Zywiec- Porter (16.9 oz) 9.5% (Poland) $8.50


    House $7
    Cabernet Sauvignon
    Pinot Noir
    Pinot Grigio
    White Zinfandel

    Private Cuvée Brut, Zardetto
    Italy – $8
    Expresses notes of pears, apples and peaches with a hint of wild flowers

    Rosato Umbria, Vitiano
    Italy – $10 / $38
    Dry, with juicy aromas of strawberries, cranberries with scents of gardenias

    Chardonnay, Bogle Vineyards
    California – $8 / $30
    Toasty aromas and flavors of white toffee, vanilla with a light oak finish.

    Riesling, Blüfeld
    Germany – $9 / $34
    Medium-sweet with aromas of citrus, peach, and floral notes.

    Grüner Veltliner, Steinig
    Austria – $9 / $34
    Classic, fresh, vinified with little skin results in crisp acidity and mineral finish

    Gavi, Marchesa
    Chile – $10 / $38
    Fresh and lively with a dry finish of ripe apples and undertones of herbs and wildflowers

    Cabernet Sauvignon, Rock & Vine
    California – $11 / $41
    A layered blend of candied cherry, ripe blueberries, and milk chocolate

    Red, Heinrich
    Austria – $11 / $41
    Highly approachable, blend of Zweigelt, Blaufränkish and St. Laurent

    Vranec, Stobi
    Macedonia – $10 / $38
    Full bodied with an intense ruby-red color with complex aromas of plum and sour cherries and undertones of herbs and spices


    Click here to print Muza’s To-Go Menu

    Updated 12/17/2018

    Menu is subject to change.

      Visit Us

      1300 15th St.
      Troy, NY 12180
      Get Directions

      Call Us

      518-271-MUZA (6892)

      Restaurant Hours

      Tuesday - Thursday 4-9PM
      Friday - Saturday 4-10PM
      Closed Sundays & Mondays

      Credit Cards

      We accept all major credit cards.